Sodium ascorbate with camu-camu and acerola berries by maximum 88

A potent 100% natural form of vitamin c

Highest plant source of vitamin c on earth

Orange has 500 to 4000 ppm of vitamin c while camu-camu has 500,000 ppm of vitamin c

Easily digestible

Contains other nutrients, bioflavonoids, serine, valine and leucine

B vitamins all in natural form

Good source of beta-carotene, amino acids and powerful anti-oxidant

Additional ingredients:
Calcium
Malic acid
Iron
Niacin
Pantothenic acid
Potassium
Protein
Phosphorous
Riboflavin
Thiamine
Limonene (effective heartburn reliever)

Health benefits:
Antioxidant
Anti-aging
Fights colds
Helps lower blood pressure
Fights toxins
Helps with weight loss
Promotes better vision
Cancer prevention
Diabetes control
Prevents asthma
Fights pigmentation
Cures dry skin
Prevents cardiovascular diseases