Sodium ascorbate with camu-camu and acerola berries by maximum 88
A potent 100% natural form of vitamin c
Highest plant source of vitamin c on earth
Orange has 500 to 4000 ppm of vitamin c while camu-camu has 500,000 ppm of vitamin c
Easily digestible
Contains other nutrients, bioflavonoids, serine, valine and leucine
B vitamins all in natural form
Good source of beta-carotene, amino acids and powerful anti-oxidant
Additional ingredients:
Calcium
Malic acid
Iron
Niacin
Pantothenic acid
Potassium
Protein
Phosphorous
Riboflavin
Thiamine
Limonene (effective heartburn reliever)
Health benefits:
Antioxidant
Anti-aging
Fights colds
Helps lower blood pressure
Fights toxins
Helps with weight loss
Promotes better vision
Cancer prevention
Diabetes control
Prevents asthma
Fights pigmentation
Cures dry skin
Prevents cardiovascular diseases